Dinner Menu
Served Monday thru Thursday 4:00 pm - 10:00 pm
Friday and Saturday 4:00 pm - 10:30 pm  Sunday 11 am - 10 pm

Catch of the Day
Choose your fish, cooking method and two sides and our chef does the rest!

Fish Selections:
Rockfish • Grouper • Salmon • Tuna • Flounder

Cooking Method:
Pan Fried • Blackened • Fried • Broiled

Side Selections:
Baked Potato • Rice • Vegetables • Fries • Cole Slaw

Catch of the Day is $19.95 • Topped with crab Imperial $23.95 • Includes a house salad

Sailboat Races

Every Wednesday
at 6:00 pm
On the West River from
April - September

Dancing & Live
Entertainment

Friday & Saturday Nights
(8:00pm - 12:00am)

 

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